An evening that gives insight into coffee knowledge, based on a small farm in Borneo Malaysia. Stories, pictures, coffee to feel and a tasting (cupping) to experience.
In the unique is invited to an exciting cupping (tasting) and stories of an inclusive coffee from Borneo. In the evening Tobias gives a small insight into the world of coffee, tells about the coffee tree and post-harvest processes. He takes the participants on a journey to Malaysia, more precisely Sabah near Borneo and introduces the small coffee collective Sabarica.
The evening is designed to be eventful and stimulate the senses by allowing participants to touch various green coffee beans and taking part in a professional cupping. Afterwards, Shahnaz will bring some Malaysian treats for you to try.
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
